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Home / Culinary Programs / Tennessee / Remington College-Memphis Campus

Culinary program at Remington College-Memphis Campus

Memphis, TN · Private nonprofit 2-year · (901) 291-4239 · School website

On Tennessee's WIOA eligible training provider list (DOL file dated June 30, 2025) School takes federal student aid (IPEDS) Accreditor on file: Accrediting Commission of Career Schools and Colleges

The program in figures

Tuition and fees, whole programIPEDS 2024-25, certificate (12 weeks to under 1 year)
Not reported
LengthIPEDS
Not reported
CompletionsIPEDS 2023-24, all levels
49
Graduates' median earnings, 1 year afterCollege Scorecard, 19 graduates
$25,389
Median federal debtCollege Scorecard, about $101 a month over 10 years
$9,500
National median, same field, 4 years afterCollege Scorecard, all schools
$30,572
Typical pay for chefs and head cooksBLS OEWS May 2025, Memphis, TN-MS-AR
$66,230

On the WIOA list (Tennessee)

Listed programTuition and feesLengthCompletedEmployed, 2nd quarterMedian earnings, 2nd quarterStudents who exited
Culinary Skills EssentialsDiploma · Hybrid (in person and online) · CIP 12.0500$16,56532 weeks, 49 hours a week50.7%SuppressedSuppressed69

Source: DOL TrainingProviderResults.gov (ETA-9171), June 30, 2025 file, read October 8, 2026. Matched by name, address and CIP code.

Reported by graduates

What graduates say it cost and where it led

No graduate figures yet for this program or its area: they appear once at least 5 reviewed reports from at least 3 people have come in over 60 days or more.

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