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Culinary program at Helms College

Augusta, GA · Private nonprofit 2-year · (706) 651-9707 · School website

School takes federal student aid (IPEDS) Accreditor on file: Accrediting Council for Continuing Education & Training

The program in figures

Tuition and fees, whole programIPEDS 2024-25, certificate (12 weeks to under 1 year)
Not reported
LengthIPEDS
Not reported
CompletionsIPEDS 2023-24, all levels
96
Graduates' median earnings, 1 year afterCollege Scorecard, 41 graduates
$19,403
Median earnings, 4 years afterCollege Scorecard
$32,439
Median federal debtCollege Scorecard, about $135 a month over 10 years
$12,715
National median, same field, 4 years afterCollege Scorecard, all schools
$30,572
Typical pay for chefs and head cooksBLS OEWS May 2025, Augusta-Richmond County, GA-SC
$68,070

Awards in this program

AwardCIPCompletionsLengthTuition
Certificate (12 weeks to under 1 year)12.0500 Cooking and Related Culinary Arts, General27Not reportedNot reported
Certificate (1 to under 2 years)12.0503 Culinary Arts/Chef Training40Not reportedNot reported
Associate degree12.0503 Culinary Arts/Chef Training29Not reportedNot reported

Reported by graduates

What graduates say it cost and where it led

No graduate figures yet for this program or its area: they appear once at least 5 reviewed reports from at least 3 people have come in over 60 days or more.

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