CareerFunded Find training near you

Home / Culinary Programs / Florida / Atlantic Technical College

Culinary program at Atlantic Technical College

Coconut Creek, FL · Public 2-year · (754) 321-5100 · School website

On Florida's WIOA eligible training provider list (DOL file dated June 30, 2025) School takes federal student aid (IPEDS) Accreditor on file: Council on Occupational Education

The program in figures

Tuition and fees, whole programIPEDS 2024-25, certificate (1 to under 2 years)
$3,795
Books and suppliesIPEDS 2024-25
$935
Listed cost
$4,730
LengthIPEDS
1,200 clock hours, 12 months
CompletionsIPEDS 2023-24, all levels
18
Graduates' median earnings, 1 year afterCollege Scorecard, 22 graduates
$25,586
Median earnings, 4 years afterCollege Scorecard
$22,265
National median, same field, 4 years afterCollege Scorecard, all schools
$30,572
Typical pay for chefs and head cooksBLS OEWS May 2025, Miami-Fort Lauderdale-West Palm Beach, FL
$57,940

On the WIOA list (Florida)

Listed programTuition and feesLengthCompletedEmployed, 2nd quarterMedian earnings, 2nd quarterStudents who exited
Professional Culinary Arts & HospitalityCertificate · In person · CIP 12.0500$3,780+ $816 books52 weeks, 23 hours a week77.6%18.8%$4,27158

Source: DOL TrainingProviderResults.gov (ETA-9171), June 30, 2025 file, read October 8, 2026. Matched by name, address and CIP code.

Reported by graduates

What graduates say it cost and where it led

No graduate figures yet for this program or its area: they appear once at least 5 reviewed reports from at least 3 people have come in over 60 days or more.

Finished this program? Share how it went (anonymous, 1 minute)
Find training near you Who pays